Bestor, Theodore. Tsukiji: The Fish Market at the Center of the World. Berkeley and Los Angeles, CA: University of California Press, 2004. An ethnology of Tsukiji, the world's largest fish market in Tokyo. The book examines Tsukiji in terms of its role both in Japanese culture and the global fish industry, focusing on topics from fish auctions to globalization and the endangerment of blue fin tuna to the complex social and economic interactions within the marketplace itself.